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BUGSY'S BAR Living CocktailsBUGSY'S BAR Living Cocktails

Living Cocktails

Bugsy's BarBugsy's Bar

Pařížská 10
110 00  Praha 1
(entrance from Kostečná st.)

mapa

Contact

(+420) 840 BUGSYS
(+420) 840 284 797
bar@bugsysbar.cz

Open

Mo-Su 19:00-2:00

radiospot

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Certificate of Excellence 2018 Winner TripAdvisor Bugsy's Bar



2005 - 2001

april 2005

The renowned champagne producer Moët & Chandon honors us with a special label for its bottles in celebration of ten years of successful partnership with Bugsy's Bar.

march 2005

President Václav Klaus visits us for the first time. During the almost four hours he spends with us, he enjoys sampling our "inventions", including the Ginger Mojito, Almond Cigar and Daiquiri de Luxe.

december 2004

Bugsy's Bar publishes a new menu which guests nickname the "Blue Bible". It includes the most expensive cocktail in the world at the time - the Manhattan Exclusive. It's not long before it is completely sold out!

july 2004

Following the example of some of the world's great powers (Switzerland in 1907, the USA in 1912 and France in 1915) Bugsy's Bar stops selling Absinthe as the result of an unfortunate incident. We will never sell it again.

june 2004

Alan Gage publishes his book entitled "Around the World in 80 Bars". Bugsy's Bar is the only representative from the countries of Central and Eastern Europe.

april 2004

The Sazka Arena opens in Prague's Vysočany District and Bugsy's Bar opens (and still operates) a total of eight bars on the arena's club level. The first "stress test" is the Ice Hockey World Championship.

june 2003

Bugsy's Bar receives the "Favorite Bar of the Year" award in the 2003 Playboy readers' survey.

june 2003

We are celebrating 3,000 days of operations. The first celebratory day is only for our regular customers - the press is denied entry. The excellent entertainment continues into the early morning hours! The next day, the fun continues with the addition of cameras and many famous personalities.

december 2002

For the first time ever, Bugsy's Bar is open on Christmas Eve, primarily on the basis of our team's initiative. Our first guests can enjoy their first drink at 9:00 p.m. - ninety minutes later it is impossible to walk through the bar. The atmosphere is perfect … Our guests are all in a wonderful mood … This is the start of our "Post-Carp Party" tradition.

december 2002

Bugsy's Bar reopens after the devastating floods. The interior has seen dramatic changes.

november 2002

The same address … the same bar… the same team … the same time …

october 2002

Zdeněk Doubek, one of the bar's three co-founders, leaves the Bugsy's Bar team.

august 2002

A good forty hours after the water in the Vltava reached peak levels, the underground water tears through Bugsy's Bar and activities must cease for a period of three months.


august 2002

Antonín Truhlář, the patriarch of Czech bartenders, celebrates his eightieth birthday at Bugsy's Bar with a circle of friends and receives the honorable title of "Bugsy's Bar Most Esteemed Guest" together with a gold badge bearing the bar's logo.

july 2002

An unaffiliated Bugsy's Bar, using the logo that was designed specifically for us by the Najbrt & Lev Studio, opens on Rue Montalivet in Paris. This sacrilege spurs us to register the Bugsy's Bar protected trademark in all the countries that are signatories to the Madrid Agreement.

june 2001

Bugsy's Bar is mentioned on page 230 of Michal Viewegh's "Román pro ženy" ("A Women's Novel"), where the book's hero is describing to his partner with absolute precision the way the malt whisky they are drinking at our bar is made.

 

 
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